Pumpkin Pie Overnight Oats with Chia

Thick and creamy pumpkin pie overnight oats with chia are such a healthy, yummy breakfast! Top with whatever your heart desires!

Pumpkin pie oats

These pumpkin overnight oats were in the fridge waiting for me to devour after I got home from a sweaty, ass-kicking workout which included too many box jumps and squats for my liking. As soon as I got in the door I whipped open the fridge, topped the pumpkin overnight oats with toasted pecans, gave it a good stir, and dug in! Whoa, this tastes just like a slice of heavenly creamy pumpkin pie. For breakfast!

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Pumpkin Pie Overnight Oats with Chia
Thick and creamy pumpkin pie overnight oats with chia are such a healthy, yummy breakfast! Top with whatever your heart desires!
Pumpkin pie oats
Keyword dessert, oat
Servings
Ingredients
Keyword dessert, oat
Servings
Ingredients
Pumpkin pie oats
Instructions
  1. In a medium bowl, mix together greek yogurt, almond milk, pumpkin puree, vanilla and maple syrup until well combined. Stir in oats, chia seeds and spices. Pour into a glass jar or container and place in fridge for 4 hours or overnight. Makes 1 serving of pumpkin overnight oats.
Recipe Notes

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